Recipes
dairy-free
Lemon & Thyme Chicken and Rice Skillet
Lemony Pasta
Lentil Cauli Taco "Meat"
Lentil Meatballs w/ Lemon Pesto
Loaded Greek Chicken Salads
Loaded Greek Feta Fries
Loaded Grilled Veggie Nachos
Loaded Hummus Platter
Lori's Chocolate Midnight Cake
Lulu’s Vegetable Dip
Lunchbox-Friendly Sunbutter Bars
Macadamia Crusted Cod w/ Rainbow Slaw
Magic Shell
Mango, Black Bean & Avo Salad w/ Mexi Green Goddess
Maple Balsamic Vinaigrette
Marrakesh Carrot Salad
Masa Crepes w/ Beans & Greens
Masala Chai Snickerdoodles
Mashed Potato & Broccoli Cakes
Mediterranean Orzo w/ Grilled Salmon
Mediterranean Style Smash Burgers
Melissa's Chicken Tinga Tacos
Mexican Chorizo & White Beans
Mexi Green Goddess Dressing
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.